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	<title>San Diego Jewish World &#187; Yaffe_Marc</title>
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		<title>Immigrant life (and recipes) revisited in &#8217;97 Orchard&#8217;</title>
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		<pubDate>Sun, 25 Sep 2011 22:49:03 +0000</pubDate>
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		<description><![CDATA[97 Orchard by Jane Ziegelman, Smithsonian Books, $25,99 By Marc Yaffe BETHESDA, Maryland &#8212; If you were raised in New York City, are well passed the mid-century mark, and are Jewish, you can’t help but harbor your own special memories involving the Lower East Side, in its day the largest Jewish enclave in this country. [...]]]></description>
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		<title>Book Review: With so many recipes, where&#039;s one for taiglech?</title>
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		<pubDate>Sun, 18 Jul 2010 16:42:18 +0000</pubDate>
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				<category><![CDATA[Yaffe_Marc]]></category>
		<category><![CDATA[Al Cohn]]></category>
		<category><![CDATA[arhtur Schwartz]]></category>
		<category><![CDATA[Jayne Cohen]]></category>
		<category><![CDATA[Nat Hentoff]]></category>

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		<description><![CDATA[Jewish Home Cooking by Arthur Schwartz,Ten Speed Press, $35 Jewish Holiday Cooking by Jayne Cohen, John Wiley and Sons, $32.50 By Marc Yaffe BETHESDA, Maryland&#8211;The two Jewish cookbooks that are being reviewed here were both runners-up for the 2009 James Beard Awards in their individual categories.  Clearly I am guilty of a certain hubris for [...]]]></description>
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