Travel and Food

For restaurants looking to boost profits, it’s often about everything but the food

By Frank T. McAndrew, Cornelia H. Dudley Professor of Psychology, Knox College. Lighting, layout and music can determine whether you’ll be grabbing a quick bite or staying a while. ‘Diners’ via www.shutterstock.com Staying one step ahead of the competition in the hypercompetitive restaurant industry requires more than simply tinkering with the menu. Serving tasty food

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Travel and Food

Orthodox Jewish man holds up flight for more than an hour over the plane’s TV screens

A flight from Kiev to Israel Thursday was delayed for over an hour while an ultra-Orthodox Jewish man complained about a movie that was being shown on the plane’s TV screens and refused to take his seat until the screens were shut off. “Our departure from Kiev tonight was delayed by an hour when an

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International, Middle East, Travel and Food

New research on eyeballs just might lead to a jet lag cure

But these eyedrops are a long way off pexels Your biological clock is probably the most reliable machinery in your body: it runs 24-7 to regulate vital functions from sleep to metabolism and remains stubbornly steadfast when you fly across time zones. Scientists still don’t know exactly how this this internal clock works. But now

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Science, Medicine, & Education, Travel and Food