Travel and Food

Ten best Jewish movies of 2014

By Laurie Baron SAN DIEGO─ It’s that time of year again when movie reviewers prepare their lists of the ten best films they’ve seen over the past twelve months.  I hesitate doing this knowing there are many Jewish films I won’t see until their local premieres at the San Diego Jewish Film Festival. DOCUMENTARIES: Finding […]

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Travel and Food

A 500- year Jewish love affair

People of the Book: Five Hundred Years of the Hebrew Book From the Beginning of Printing Until the Twentieth Century by Akiva A. Aaronson, Feldheim Publishers, Nanuet, NY; ISBN 978-1-59826-956-7 ©2014, $39.99, p. 231, including appendices, indices,bibliography, and glossary By Fred Reiss, Ed.D. WINCHESTER, California — Communicating orally is an endowment of nature through such organs as the

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Travel and Food

Lectures to focus on Jews and their delis

SAN DIEGO (Press Release)–The San Diego Center for Jewish Culture’s Mandelbaum Family Lecture Series, in Coronado, and Scholar Lectures on Jewish Studies, in Carlsbad continues their season of free lectures with Professor Joellyn Zollman. Her lecture titled, “It’s Deli-cious! A Historical Exploration of American Jews and Delicatessen” will take place in the Schulman Auditorium of

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Travel and Food

Sholem Aleichem and then some

By Sheila Orysiek SAN DIEGO–Jeremy Dauber, is a professor of Yiddish literature at Columbia University, Director of Columbia’s Institute for Israel and Jewish Studies, teaches in the American Studies program and has written several books within these special areas of study. The Worlds of Sholem Aleichem: the Remarkable Life and Afterlife of the Man who

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Travel and Food